Our Partners

When setting your table, you need to make sure that every item adds to the overall experience. At Trestle Hospitality Concepts, we have cultivated relationships with some of the best organizations in our industry to bring to our clients unparalleled support. Whether you need to create a beautiful tablescape or are redeveloping your entire program, we have a partner that will meet and exceed your expectations.

The Florida Senior Living Association is the preeminent association serving companies that operate professionally managed senior living communities offering independent, assisted living, and memory care services. FSLA represents professionally-managed providers who care for more than 17 residents in one location.

Boelter is a strategic partner to the most successful foodservice operations in the country providing support in kitchen and bar design, equipment procurement and install, and supplies. Boelter’s team of senior living foodservice experts have experience across the continuum of care spectrum. From independent living to skilled nursing and continuing care retirement communities (CCRCs), Boelter specializes in rightsizing new facilities, modernizing remodels and providing the right foodservice equipment and supplies.

At Benchmark Sixty, we’ve created a one-of-a-kind, premium restaurant business optimization program. This program aims to bridge the gap between data and operations, turning sometimes useless information into a winning strategy. Our program was created by the best restaurant consultants in the industry and is guaranteed to generate ROI you won’t find anywhere else. We work side-by-side with restaurateurs all over the world using our proprietary systems designed to measure productivity, workload, and business output.

The Senior Dining Association is the only association dedicated to providing resources, education, and networking opportunities to foodservice professionals in the senior living industry. Our mission is to educate senior living food service professionals and support them with trainings and resources to enhance the dining experience for their residents and guests they serve daily.

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Our unique micro-training approach, flexible training formats and training structure are the solutions to your workforce challenges. Pineapple Academy’s commitment to helping organizations develop their teams is centered around these three words: Simple, Quick and Effective.

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At Benchmark Sixty, we’ve created a one-of-a-kind, premium restaurant business optimization program. This program aims to bridge the gap between data and operations, turning sometimes useless information into a winning strategy. Our program was created by the best restaurant consultants in the industry and is guaranteed to generate ROI you won’t find anywhere else. We work side-by-side with restaurateurs all over the world using our proprietary systems designed to measure productivity, workload, and business output.